With shelter-in-place orders still effective, there's no better time to learn to be a better cook—and America's Test Kitchen is here to help.
Beginning Monday, May 18, they're launching ATK 10-Minute Cooking Boot Camp to teach you kitchen skills. Every day will feature a different cast member teaching a new lesson from their own home kitchen. The first week will cover basic training, while week two will go into advanced training. Knife skills, sauces, bread baking, chocolate—there's plenty for any cook to learn.
Here's the schedule for Week 1:
Monday, May 18: “Knives Up” with Julia Collin Davison
Tuesday, May 19: “Smarter Seasoning” with Jack Bishop
Wednesday, May 20: “Getting Sauced” with Christie Morrison
Thursday, May 21: “Conquering the Egg” with Elle Simone
Friday, May 22: “Rescuing Vegetables from Mediocrity” with Keith Dresser & Erin McMurrer
And week 2:
Monday, May 25: "Searing with Authority" with Dan Souza
Tuesday, May 26: "Swimming in Hot Oil" with Ashley Moore
Wednesday, May 27: "Breaking Down Bread" with Bridget Lancaster
The videos will be released on ATK's YouTube channel at 2:00 pm CT every weekday (subscribe to be the first to watch). Plus, make sure to watch WTTW's Facebook page throughout the two weeks of boot camp for a special drawing to win a copy of the America's Test Kitchen 20th Anniversary Cookbook.
And if there are kids in your life who want to learn to cook, check out America's Test Kitchen's Kitchen Classroom, a free, daily activity geared towards kids.