Playlist Milk Street

Milk Street

Three Cup Chicken from Christopher Kimball's Milk Street. Photo: Connie Miller of CB Creatives

Taiwanese Chicken: A One-Pan, Weeknight Meal

Daniel Hautzinger

Try this one-pan weeknight dinner from Christopher Kimball's Milk Street the next time you're craving some take-out Chinese food. This recipe will take just as long, taste just as good if not better, and probably be healthier for you.
Harissa, recipe by Christopher Kimball's Milk Street. Photo: Connie Miller of CB Creatives

Learn How To Make Your Own Harissa

Daniel Hautzinger

Try a recipe for the spicy North African staple from Christopher Kimball's Milk Street and you'll have your own homemade versatile condiment, ready to add some extra flavor and spice when you're grilling, roasting, or making stews.
Milk Street's Pita Bread with Musakhan (Sumac spiced chicken). Photo: Connie Miller of CB Creatives

Learn How to Make Your Own Pita Bread

Daniel Hautzinger

Even people who bake bread at home often don't know how to make pita. Try this rigorous, exact recipe from Christopher Kimball's Milk Street, and soon you'll be serving entirely homemade Middle Eastern feasts.
Milk Street's Burmese Chicken

Milk Street's Burmese Chicken

Daniel Hautzinger

Need a quick and easy but flavorful dinner? Try this recipe for Burmese Chicken from Christopher Kimball's Milk Street, in which you're saved the time of marinating by using an aromatic paste of lemongrass, garlic, ginger, and shallots.
Christopher Kimball. Photo: Courtesy Milk Street

Christopher Kimball Looks Beyond America (and 'America's Test Kitchen')

Daniel Hautzinger

Following his bitter split from America's Test Kitchen, Christopher Kimball wants to modernize home cooking by looking to techniques from around the world. He's also expanding into radio and exploring the cultures behind the cuisines. 
Curry Braised Eggs. Photo: Courtesy Milk Street

Milk Street's Curry Braised Eggs

Daniel Hautzinger

Now that we have cool autumn nights, why not try some spiced, warming curry braised eggs with a recipe courtesy of Christopher Kimball's Milk Street, the newest venture from the former America's Test Kitchen host and founder.
Pumpkin Tart. Photo: Courtesy Milk Street

Milk Street's Pumpkin Tart Recipe

Daniel Hautzinger

Celebrate the first day of fall on September 22 with a recipe for an airy pumpkin tart from Milk Street, the new global project from Christopher Kimball, formerly of America's Test KitchenMilk Street includes a TV and radio show, cooking school, and magazine.
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