You’re invited to wine and dine with us as three top chefs prepare delicious dishes in WTTW’s Grainger studio. Award-winning chef/owner of Chicago’s Monteverde, Sarah Grueneberg entertains as host for an evening filled with live cooking demonstrations, tastings, and more!
Dishalicious is a fast-paced, live demonstration cooking show and event that’s fun, rambunctious, informative, and most of all, a mouthwatering way to spend an evening! Join us to watch three extraordinary chefs; Tony Mantuano (Spiaggia Restaurant), Giuseppe Tentori (GT Fish & Oyster) and Leigh Omilinsky (Nico Osteria), prepare a unique Italian dish LIVE in WTTW’s Grainger Studio. The studio audience for the event will receive a tasting of the dishes prepared, an additional bite from host Sarah Grueneberg, and beverages.